Monday, October 3, 2011

eatZi’s Chef to Cook for a Cause

Our own Chef Ryan will be a featured chef at the SOLD OUT Young Texans Against Cancer BubblyQ on Thursday, October 13, at Fearing's inside the Ritz-Carlton, Dallas.

Chef Ryan will serve up Italian BBQ Pork Brisket with Fennel, Pepper Salad and Grated Ricotta Salata at the eatZi's chef station throughout the 4th annual event. All proceeds from the evening's festivities will benefit Young Texans Against Cancer, a statewide organization dedicated to raising money for cancer research and increasing awareness.

BubblyQ will showcase Dallas’ best restaurants as guests sample menu highlights at various tasting stations, sip on specialty cocktails and bid on a unique selection of items in the silent auction – including an eatZi’s wine basket valued at $700!